lemon.
65% New Yorker. 100% Texan. Likes: baking, puppies, beauty products, great meals, and the color yellow. Dislikes: poor grammar, Nutella, name-droppers, mushrooms, canned corn, and one-uppers. My job has nothing to do with social media or journalism. And yes, I use the Oxford comma. If you'd like to inquire, try lizlemon.tumblr.com/ask or lizlemonnn at gmail dot com.
All the restaurants mentioned in Frank Bruni’s final column.
I’ve been to ten. Need to work on this.
I’ve been to three…I need to step up my game (and my paycheck)
Frank Bruni’s Good Tips at the End of His Meals
Accademia di Vino
Al di Là
Bar Boulud
Bar Centrale
BLT Prime
Blue Ribbon Sushi Bar & Grill
Buddakan
Cafe Cluny
Cafe Luxembourg
Casa Mono
‘Cesca
Cookshop
Craft
Daniel
DBGB Kitchen & Bar
Degustation
The Dressler
Eleven Madison Park
15 East
Esca
Five Points
Franny’s
Harry’s Cafe & Steak
Hundred Acres
Insieme
James
Keens Steakhouse
Locanda Verde
Lupa Osteria Romana
Marea Restaurant
Masa
Minetta Tavern Restaurant
The Modern
Momofuku Noodle Bar
Momofuku Ssam Bar
Monkey Bar
Motorino
Nougatine
The Odeon
Peasant
Perbacco
Perry Street
Peter Luger Steakhouse
Porter House New York
Prune
Public
Pylos
Shake Shack
Soto
Spotted Pig
Sushi Yasuda
Szechuan Gourmet
Trestle on Tenth
Union Square Cafe
Vinegar Hill House
